Food in Early Modern England: Phases, Fads, Fashions, 1500-1760
Food in Early Modern England: Phases, Fads, Fashions, 1500-1760
USD 78.89 USD
Specifications
| ISBN | 9781852855383 |
| Item Length | 9.2 in |
| Publication Year | 2007 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 0.9 in |
| Author | Joan Thirsk |
| Item Weight | 27.4 Oz |
| Item Width | 6.1 in |
| Number Of Pages | 424 Pages |
A nice touch in this textbook is the conversion chart for units of measurement.