The Chinese System of Food Cures: Prevention and Remedies
The Chinese System of Food Cures: Prevention and Remedies
USD 4.17 USD
Specifications
| Release Year | 1986 |
| ISBN | 9780806963082 |
| Subject Area | Cooking, Medical |
| Item Length | 9 in |
| Publication Year | 1986 |
| Type | Textbook |
| Format | Trade Paperback |
| Language | English |
| Item Height | 0.4 in |
| Author | Henry C. Lu |
| Item Weight | 9.8 Oz |
| Item Width | 5 in |
| Number Of Pages | 192 Pages |
What stands out about this textbook is the index, which makes finding topics quick.