Nutritional Sciences: From Fundamentals to Food (with Table of Food Composition
Nutritional Sciences: From Fundamentals to Food (with Table of Food Composition
USD 49.27 USD
Specifications
| ISBN | 9780840058201 |
| Publisher | Brooks/Cole |
| Item Length | 11.1 in |
| Publication Year | 2012 |
| Type | Textbook |
| Format | Hardcover |
| Language | English |
| Item Height | 1.3 in |
| Item Weight | 67.3 Oz |
| Item Width | 9 in |
| Number Of Pages | 736 Pages |
You will find that this textbook includes a detailed table of contents.